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Sunday, February 1, 2009

Deja verde

Right now I'm making a pot of Jim Fobel's Chili Verde, except I am veganizing it. I was googling to see if there was a link to the recipe online (because my cookbook is down in the FREEZING basement and I don't want to go get it, though I basically remember how it goes), and the results came up with a post from my own blog--an entry for February 6, 2005. I made it that day too, and it was also Super Bowl Sunday. Freaky!

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